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Electrostatic Precipitator Teppanyaki Cooking Plate Restaurant Hibachi Grill Table

Categories Teppanyaki Grill Table
Brand Name: GREENARK
Model Number: CL-C9
Certification: CE, CSA
Place of Origin: Shanghai, China
MOQ: 1set
Price: Negotiable
Payment Terms: T/T, L/C, West Union
Supply Ability: 500 units per month
Delivery Time: Within 15 to 25 Work Days
Packaging Details: Standard Exporting Wooden Case
Material: Stainless Steel 304 & Alloy Steel
Dimensions: 2000*850*800mm
Dimensions with Table: 3000*1350*800mm
Cooking Area: φ500mm
Exhaustion: None
Purification: Built-in electrostatic fume purifier (220V/0.25KW)
Rated Power: 8kw
Rated Pressure: LPG: 2800pa; Pipeline Nat Gas: 2000pa
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Electrostatic Precipitator Teppanyaki Cooking Plate Restaurant Hibachi Grill Table

Electrostatic Precipitator Teppanyaki Cooking Plate Restaurant Hibachi Grill Table


Product NameRectangle Gas Teppnayaki Grill Table with Purification System
HeatingLPG/Pipeline Natural Gas
MaterialStainless Steel 304/ Alloy Steel
Rated Heat Power8KW
Cooking Areaφ500mm
Capacity9 Seats
Grill Dimension2000*850*800mm
Dimension with Table Top3000*1350*800mm
Air ConsumptionLPG: 0.29m³/h or 0.6kgs/h; Pipeline Nat Gas: 0.8m³/h
ExhaustionNone
PurificationBuilt-in electrostatic fume purifier (220V/0.25KW)
Table DecorationRegular design/customization
ApplicationOutdoor barbecue, restaurant, hotel, food plazza, buffet car, etc.
Cookable FoodBeef, mutton, chicken, fish, shellfish, vegetable, rice, noodle, etc.
Lead Time15-30 working days
PackagingStandard Shipping Wooden Case
BrandGREENARK/OEM
CertificationISO9001-2008, CE available; CSA, UL in progress

Why choose Chuanglv GREENARK Teppanyaki?


A. Gas Teppanyaki:
1) Gas consumption: LPG 0.29m3/h (0.6kgs), pipeline gas 0.8m3/h.
2) Thermostat control, automatic electronic ignition device, automatic flame failure protection device.


B. Built-in Air Blower: High temperature resistant; low noise.

C. Certification: ISO 9001-2008; CE; CSA & UL certification in progress.

D. Operation panel, waste container and filter made of 1.0mm stainless steel, and the air inlet made of 1.5mm mirror surface stainless steel.



Comparison Of Three Heating Methods
Heating MethodElectromagnetic/InductionLPGPipeline Natural Gas
Regular Parameter380v/50hz/8kw/3-Phase8kw(≈18mj/m³)8kw(≈33mj/m³)
Rated Pressure/2800pa±500pa2000pa±10%
Consumption8kwh0.29m³/0.6kgs/h0.8m³/h
Cooking Area450*400mmφ500mmφ500mm
Enlarged Cooking Area600*400mm//
Temp Rising6min to Reach 260℃15min to Reach 260℃15min to Reach 260℃
Temp Difference Between Real Temp & Indicator Temp±1℃±20℃±20℃
HomeothermyGoodPoorPoor
AdventageSafe, high efficiency, easy operation and temperature control; electromagnetic radiation only 18-30kThermostat control, automatic electronic ignition device, automatic flame failure protection deviceThermostat control, automatic electronic ignition device, automatic flame failure protection device
China Electrostatic Precipitator Teppanyaki Cooking Plate Restaurant Hibachi Grill Table factory
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